HSICDATA
HSIC V2.0Class

1020Processing and preserving of fish, crustaceans and molluscs

魚類、甲殼類及軟體類動物食品的加工及醃製

This activity involves the processing and preservation of fish, crustaceans, and molluscs for human consumption. It includes various methods such as freezing, drying, smoking, and canning to ensure the products remain safe and suitable for sale.

Subclasses in this class

Standard compliance

Compliance every Hong Kong company shares

Beyond anything specific to this activity, every Hong Kong company handles two-tiered profits tax, the annual return (Form NAR1) within 42 days of its incorporation anniversary, audited accounts, MPF enrolment for staff, and a company secretary. Emerhub runs all of it on your behalf.

See the full Hong Kong compliance calendar

Incorporate in Hong Kong

Starting a processing and preserving of fish, crustaceans and molluscs business in Hong Kong?

Emerhub incorporates your company, registers the business nature above with the IRD, files every licence application, and runs your company secretary and compliance calendar. You provide the documents; Emerhub handles every government interaction.

Start incorporation with Emerhub