1075Manufacture of prepared meals and dishes
預製膳食的製造
This activity involves the production of ready-to-eat meals and dishes that are prepared and packaged for sale. It includes the processing of various food ingredients to create complete meals, which may be frozen, refrigerated, or shelf-stable for consumer convenience.
Subclasses in this class
Licences and approvals
What this activity needs to operate
Activities under this code trigger the following licensing regimes. Emerhub prepares and files each application on your behalf.
Food Factory Licence
Food and Environmental Hygiene Department (FEHD)
Required for premises where food is prepared for sale for human consumption off the premises, under the Food Business Regulation (Cap. 132X). Covers operations such as central kitchens, takeaway food preparation, sauce and noodle making, roasted meat production and similar processing. A provisional licence option is available.
- Processing time
- FEHD guide flow: consulted departments reply within 24 working days of referral; letter of requirements issued within 7 working days of confirmation that the premises are suitable; full licence approval steps within 2 to 8 working days after compliance is confirmed
Official sourceVerified 2026-07-14
Standard compliance
Compliance every Hong Kong company shares
Beyond anything specific to this activity, every Hong Kong company handles two-tiered profits tax, the annual return (Form NAR1) within 42 days of its incorporation anniversary, audited accounts, MPF enrolment for staff, and a company secretary. Emerhub runs all of it on your behalf.
See the full Hong Kong compliance calendarIncorporate in Hong Kong
Starting a manufacture of prepared meals and dishes business in Hong Kong?
Emerhub incorporates your company, registers the business nature above with the IRD, files every licence application, and runs your company secretary and compliance calendar. You provide the documents; Emerhub handles every government interaction.
Start incorporation with Emerhub